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Food and Beverage

Accounting Process in F&B Industry in Singapore

  1. Initial Setup
    • Accounting Software: Implementing suitable accounting software that integrates with POS systems.
    • Chart of Accounts: Setting up a detailed chart of accounts tailored to the F&B industry.
  2. Daily Operations
    • Sales Entry: Recording daily sales and categorizing them by revenue stream.
    • Expense Recording: Entering daily expenses, including purchases, utilities, and wages.
  3. Periodic Tasks
    • Inventory Reconciliation: Regular reconciliation of inventory records with physical counts.
    • Payroll Processing: Calculating and disbursing employee wages, including statutory deductions.
  4. Monthly/Quarterly Tasks
    • Bank Reconciliation: Reconciling bank statements with accounting records.
    • GST Filing: Preparing and submitting GST returns to IRAS.
    • Financial Analysis: Reviewing financial performance and making adjustments as necessary.
  5. Annual Tasks
    • Financial Statements Preparation: Compiling annual financial statements for stakeholders.
    • Tax Filing: Preparing and filing corporate tax returns.
    • Audit: If required, facilitating external audits and ensuring compliance with audit requirements.